Luke Boatright
Professional
Guest
Food (5/5)
Vibe (5/5)
Contact (5/5)
Value (5/5)

(6)

Location
Market Rasen

3 followers

6 recommendations

Awards

About Me

age
I'm in my 20s
Dietary requirements
I am: Always hungry
I'm allergic to: Nothing

I'd rather eat: Ethically sourced food, organic
Bio
I am a freelance cook specialising in crowd-pleasing feasting food. My background is in food television where I cooked for on-screen items and helped celebrities around the country to host dinner parties in their homes. I now live on a smallholding in Lincolnshire where I rear rare breed sheep and pigs for meat, chickens for eggs and manage a substantial kitchen garden. Supper clubs are hosted at my flat in Plaistow, East London and we'll be opening Ranby Hill Farm for guests to stay and dine with us soon. My cooking style is hearty and inspired by cuisines worldwide, flavour is at the forefront of everything I do and my focus is always to deliver delicious, crowd-pleasing dishes.

Not attending any upcoming events

Not attended any events

Latest Reviews

Keeks | 1 month

Farm to table feast

Luke and Sophia were both so enthusiastic and welcoming. They had a lot of knowledge about the food and drink that was served and had clearly invested a lot of time and care to prepare the dishes and match them with the right wines. We had a fantastic meal and cannot wait to go back! I still dream about the first course

Martha Jane Musgrove | 1 month

Vegan Feast for Veganuary 2019

Fantastic host. Made cooking the food and hosting at the same time look effortless. Food was next level! Atmosphere was buzzing, great to meet new people. I will be attending the next without question!

Alice Fuller | 1 month

Vegan Feast for Veganuary 2019

Delicious food, brilliant hosts, great eve all round! Thanks again!

Evie Wilson | 1 month

Vegan Feast for Veganuary 2019

This was an enjoyable evening with a great atmosphere. Luke served a variety of delicious vegan dishes (coming from a meat eater), including a gluten free chocolate brownie for dessert. The welcome drink as a refreshing pomegranate gin cocktail which left me wanting more. I’m would thoroughly recommend any of Luke’s supper clubs and hope to come to another one soon.