We thought we would share with you some Meat Free Monday inspiration
Honey baked feta with lavender - slightly salty feta cheese is roasted with fragrant, lightly caramelized wildflower honey and garnished with some lavender for a floral finish served with Melba toast.
Babaganoush salad - all the elements of this famous Middle Eastern dish but roasted together in a salad with a pomegranate molasses dressing.
Roasted beetroot, chickpeas and sourdough salad - this a new dish that we are trying out tonight - don't forget to let us know what you think.
We will do something sexy with halloumi.
Dukkah roasted cauliflower with a creamy avocado dressing - another new dish on the menu.
Apple, pear and manchego salad with a honey vinaigrette - every mouthful is crunchy, the honey really lifts the fruit and manchego to a whole new mouth sensation.
Goats cheese with pistachio, honey and date - one of my favourite summer combinations we are using heather honey for this dish.
Tahini shortbread cookies with a salted caramel ganache - I am a bit obsessed with tahini and tahini and honey is a match made in heaven, add a sprinkle of salt and just leave me in a quiet dark corner ....