Join Giggling squid for their part of the Feast Street celebration. Our menu features sharing platters involving a wide range of our favourite dishes.
NIBBLES TASTING PLATTER
Homemade Thai-style rice crackers with red and green curry sauce, satay sauce and chilli paste to scoop up. Super moreish and nice to share.
STARTER SHARING PLATTER
Strips of hand- cut pork grilled on skewers, salt and pepper squid, Thai chicken wings, vegetable spring rolls.
CURRY SHARING PLATTER:
MASSAMAN (N) A Muslim style curry from Southern Thailand, it’s made with coconut milk and dry spices such as cumin, cinnamon and star anise. THAI GREEN CURRY Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.