I am happiest eating british food in a stately home while being creative.
(0)
Location
Reading
0 followers
0 recommendations
Awards
Awards
Skills and awards earned through WeFiFo.
Food Hygiene
Level 2 Hygiene Certificate
Hosted First Event
5 Events Hosted
10 events hosted
50 events hosted
100 events hosted
Cheese & Cheese making
Spice Blending
Knife Skills
Butchery 1
Bread & Baking
Fish & Fish Preparation
Foraging
Charcuterie
Cooking on Fire
Pasta Making
Cuisine based 1
Coffee
Pizza making
Preserving
Health & Nutrition
Hosting
Wine 1
Five Cupcakes
Top Reviewer
Top Sharer
WeFiFo Mentor
I've fed 250 people
I've fed 500 people
I've fed 1000 people
Food Hygiene Level 4
Level 3 Food Safety Certificate
About Me
age
I'm in my 30s
Dietary requirements
I am: Always hungry
I'm allergic to: Nothing
I'd rather not eat: Oysters, olives, anchovies, raw meat, offal, shellfish, blue cheese, marzipan
I'd rather eat: Low fat, ethically sourced food
STARTER
Bruschetta con Gorgonzola, prosciutto crudo e miele
Toasted garlic bread with Gorgonzola, Parma ham and honey
Vegetarian starter - Insalata Caprese
Classic tomatoes, garlic and fresh basil salad with buffalo mozzarella
****...
The plates have been cleared, the oven switched off, the washing up has been put away… so
how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests
and hosts can make more informed decisions when booking events or accepting bookings.