The double act of a trained chef and an equally excellent home cook are bringing decadent supper clubs to East London, with views of the whole of London from the dining room! Our theme is best of British produce to make the most of the end of summer - everything will be seasonal.
Some alcohol is provided - but bring a bottle of wine if you fancy. And, of course, bring your friends!
Fennel and Rose Gin and Tonic or Cucumber and Elderflower Vodka Spritz
Scones, smoked trout, horseradish, dill
Pea, courgette, sheep's cheese, harissa
Sourdough and goat's butter
Asparagus, egg, mackerel, pancetta
(Vegetarian: asparagus, egg, truffle, peas)
Gin and Tonic granita
Lamb, pomegranate, beans, aubergine, greens, flatbread
(Vegetarian: cauliflower, beans, pomegranate, aubergine, greens, flatbread)
Lemon, rhubarb, fennel, almond, flowers
Bay and Lemon Limoncello
Petit fours and wobbly coffee
A sweet present for you to take home