Hello! We do cater for vegetarians and change all meat ingredients to delicious vegetarian options. The risotto startedis a vegetarian base, of which we finish with crispy cheese beignets instead of the pousin and the main course is a wild mushroom wellington instead of the pork, served with pomme purée, roasted onions & a herb butter sauce.
All of our desserts are vegetarian and halal.
I hope this Information helps & we hope to see you there!
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