I am: Always hungry
I'm allergic to: Nothing
I'd rather not eat: Tofu, blue cheese, marzipan, anchovies, raw meat, raw fish
I'd rather eat: Ethically sourced food
I've always had a passion for food, even from the early age of 8. I recall helping my mum in the kitchen preparing meals. By the age of 10 I was preparing meals on my own and haven't looked back since! During the years, through university, first job, marriage and having kids, the one thing that has remained constant has been my love of food and cooking. Its the one thing that helps any situation for the better, whether you're celebrating or feeling a little blue.
With over 18 years experience of working for big corporates, I've now decided to help other food lovers to enjoy real authentic Indian food.
With curry now being the British favorite dish, my one pet hate is how varied Indian food can be depending on where you eat.
This is where Delish steps in - through my cooking classes and supper clubs I will share with you easy to follow recipes, cooking techniques and knowledge of popular ingredients used in Indian food.
At Delish you won't get dazzled with over complicated dishes, instead you will walk away armed with a taste of what real Indian food should taste like