Starters:
Gobi Pakoras with Sweet Green Chutney
(Easily the most moreish morsel to ever enter your stomach)

Feast:
Emperors Potato and Cashew Nut Dum Biryani
(A fragrant, rich layered rice dish which will leave you asking for MORE)

Khatta Baingan with Peanuts and Sesame
(Masala aubergines made tart with lashings of tamarind and plenty of crunchy peanut and sesame studded goodness)

Patta Gobi Spiced Cabbage
(Turmeric stained cabbage stir fried with curry leaves and mustard seeds)

Buttery Kashmiri style yellow lentils with Cumin Tadka
(Creamy, smooth, garlic rich lentils spiced gently with cumin)

Kachumber Salad
(Mint and lemon laced red onion, cucumber and tomatoes)

Beetroot and Grape Raita
(An explosion of pink and lilac beets rippled through yoghurt in this cool refreshing palate-cleansing raita)

Dessert:
Apple Murraba
(Saffron and spice poached apples with lashing of cold cool cream and crunchy toasted nuts)

Green and Mint Tea

Alcohol not included. Please note, due to the nature of this event not all dietary requirements can be catered for. Please make us aware of any dietary requirements/allergens before booking your seat.

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