Please note, due to the nature of this event we have limited ability to cater for dietary requirements. If you have a dietary requirement, please make us aware at the time of booking.

A vegetarian option is available, please let us know at time of booking if required.

O N A R R I V A L

Kir Royale

S T A R T E R

The Grosvenor Hampshire Feast Sharing Boards showcasing:

Smoked Duck, local Ham, Chalk Stream Test Trout, Venison Salami, Tempura Monkfish Cheek, Laverstoke Park Mozzarella, Isle of Wight Tomatoes and Cornichons, Olives, Pickles and Chutneys

Matched with a glass of Cuvée Jean-Paul Gascogne Blanc de Blanc Sec, Pays des Côtes de Gascogne (France)

MA I N S

Herb Crusted Cannon of Lamb, Braised Belly, Jersey Royal,
Truffle, Courgette and Mint

Matched with a glass of Tierra Alta Merlot (Chile)

D E S S E R T

Lemon Curd Parfait, White Chocolate Mousse, Raspberry Sorbet, Crème Fraiche & Citrus Meringue

Matched with a glass of Palazzina Moscato Passito 2014.